HouseLogic has an interesting article and video regarding the design of your kitchen and how it may lead to a larger consumption of food. The article notes the following designs which seem to lead to a higher consumption of food:
- Large great room/kitchen combinations tend to draw people into this area and therefore lead them to eat more.
- The work triangle in kitchens - The smaller the triangle leads cooks to eat more while preparing.
- Type of refrigerators.
- Convenient storage.
- Cabinets which have open shelves.